Portable High Pressure Steam Sterilizer Operation Method

1. Stacking: The drugs to be sterilized are wrapped and then placed sequentially on the sieve plate inside the sterilization bucket with proper clearance between the bag and the package to facilitate the cold air in the sterilization bucket to overflow and steam penetration, improve sterilization.
2. Add water: add 4 liters of clean water in the portable sterilizer body, the water will gradually evaporate in the process of extinguishing, the water level will be reduced accordingly. Therefore, before each sterilization, make up the amount of water inside the sterilizer main body, so as not to dehydration dry electric heater, electric heater damage.
3. Sealing: Put the drum into the pressure steam sterilizer main body, insert the hose on the cover into the semi-circular groove on the inner wall of the sterilizer and close the cover. Aligning the bolt groove on the cover with the bolt groove of the main body, and then sequentially aligning the wing nut in the opposite orientation to the groove to tighten the cover evenly with the main body.
4. Heating: the sterilizer power plug into the 10A / 220V power outlet. Turn the power switch to "on" position, power indicator light, heating tube began to heat. And then the deflation valve plate hand dial to the "deflated" position to be more urgent when the steam is discharged, the deflation valve plate is about to dial to "off" position. At this point pressure gauge pointer clockwise slow rotation, indicating that the pressure inside the sterilizer is gradually rising, while the temperature increases.
5. Sterilization: When the pressure within the sterilizer reaches the desired range, the user can start to calculate the sterilization time, according to different items and packaging, with reference to (Table I) to determine the time required for sterilization. In the sterilization process, the user can sterilize the power switch "on" or "off" to properly adjust the heat source, or connected to a regulator transformer, the appropriate lower voltage so that the pressure inside the sterilizer in the regulator status. However, the pressure inside the sterilizer can not be kept below the user selected value. If the user does not use the above-mentioned method of controlling the heat source, the safety valve will intermittently release the over pressure steam during the sterilization process, and the setting pressure inside the sterilizer is 0.165 MPa at this time.
6. Drying: For medical devices, dressings, utensils and other items that need to be dried quickly after sterilization, the sterilizing steam can be quickly discharged through the bleed valve at the end of sterilization until the pressure gauge hands return to " 0 "scale, and then wait a minute or two after the cover open. Open the cover, and then continue to heat 10 to 15 minutes, so that items on the residual water vapor evaporated. Then turn the power switch to "off" position, stop heating.
7. Cooling: Sterilization of liquid such as medium, etc. After the sterilization is complete, the vaporizer must not be quickly discharged through the vent valve, so as to avoid violent boiling liquid overflow or bottle rupture and other dangerous accidents. Therefore, after sterilizing the sterilized articles of this type, the power switch should be turned to the "OFF" position first, and the heating should be stopped until it is cooled down until the pressure gauge hands return to the "0" scale, and wait a few minutes before releasing Hand valve plate to the "release steam" position. Then you can open the cover.

8. Inspection: Bottom thermometers, sterilization indicators or bacterial culture methods should always be used to check the temperature and time required for sterilization for reliable sterilization.

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